Start your family’s day with a wholesome and delicious breakfast using this simple recipe, combining nutritious wholegrain oats, ripe bananas, and eggs to create fluffy pancakes that are both easy to make and delicious.
Ingredients
- ½ cup wholegrain oats
- 1 banana
- 2 eggs
Method
Blend oats in a blender until almost resembles a flour like consistency. Add eggs and banana and blend. Spoon mixture onto a heated pan, making pancake circles. Gently flip pancakes once bubbles have appeared on top.
By Tracie Heasman
