Perfect for babies, the littlies will love this beetroot, parsnip and apple puree.
- 1 large parsnip
- 2 apples
- 2 small beetroot
- ½ tsp cinnamon
- Peel and dice parsnip, apples, and beetroot.
- Steam until tender and place in a blender or food processor. Add the cinnamon and blend until smooth.
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Chloe Moir is a nutritionist with a passion for helping people make healthy dietary and lifestyle changes. Visit chloemoirnutrition.com for health recipes and nutrition tips.